Advantages of delivery-only
Launch new locations and grow your business with less investment and more upside.

Lower Real Estate Costs

More Efficient Labor

Lower Upfront Costs
Smart kitchens for delivery-only restaurants
Launch new locations and grow your business with less investment and more upside.
Lower Real Estate Costs
More Efficient Labor
Lower Upfront Costs
We serve those that serve others
“Canter's has been a single location restaurant since 1931, and then in 1 month, we were able to launch a second delivery-only location with CloudKitchens.”
Marc Canter
“CloudKitchens allows me to experiment much more freely because the risk of failure is significantly reduced.”
Eric Greenspan
Who do we
partner with
National Chain
Established restaurants & chefs looking to expand their businesses or use commissary kitchen space
Food Entrepreneurs
Entrepreneurs looking for a fast and inexpensive way to test their concepts and build their brand
Single Location
Restaurant operators looking to leverage their brand into a delivery-only concept
Food Truck Owners
Food Trucks that can utilize our facility as a commissary and expand into delivery