The golden age of food delivery has arrived. And with that, comes 54M delivery app users and a market estimated to reach a net worth of $1.65T by 2027. Delivery kitchens are providing restaurateurs with a lower-risk alternative to a traditional brick and mortar by cutting labor costs and the overall upfront investment to get started.

With dedicated kitchen space built for delivery, these lower cost, tech-enabled locations set you and your restaurant up for delivery success, making it easy to get up and running in less time.

With over 8,000 Delivery kitchen locations in the US alone, chances are there is a delivery kitchen in your neighborhood. At CloudKitchens, we find the best possible delivery kitchen location that captures the most delivery demand, at the lowest cost.

As more hungry customers turn to delivery for their next meal, it is becoming even more vital to have a delivery strategy in place for your restaurant business.

Unlock new trends emerging in food delivery, new AI tech to take advantage of, and how to tap into this booming industry with our latest trend guide.

Unlock the inside scoop on the rise of ghost kitchens.

As restaurant owners or professionals in the food industry, you’re likely familiar with the limited seating for customers, high overhead, and slow growth typical of brick-and-mortar restaurants. A DC delivery kitchen is an easy alternative for restaurant owners. Affordable and high-tech, our takeout and delivery kitchens help you realize your food business dreams without the hassle, headache, or high costs of doing it all yourself.

Sit-down restaurants can take months, sometimes years, to open. With CloudKitchens, you can get started in weeks, and for much less startup capital. With a DC ghost restaurant, just about everything is all set for you, and we make it easy to secure the equipment you need for a fully operational kitchen space.

With our centrally located kitchens, your food can land on countless customers' tables each night—more than any restaurant could possibly fit. You can also operate multiple menus at once—that means doubling your order volume without doubling your expenses when having a virtual kitchen.

Now, you can toss the unpredictable overhead costs and complicated budgets out with the scraps. With CloudKitchens, your payment includes essential services like cleaning, security, and order fulfillment support. It’s hard to find a more affordable space than a DC ghost kitchen.

Ghost restaurants are the future—and so is our proprietary technology, installed in every virtual restaurant. From a fully integrated platform, you can manage all incoming orders, outgoing deliveries, and menu updates, plus receive data reports on your kitchen’s performance. It’s the ultimate tool for success in a fast-paced delivery market.

Our innovative and inexpensive business model is designed for your success, whether you’re launching a niche pop-up or expanding your national chain. Ready to take your business into the future? Learn more about licensing a Washington DC delivery kitchen now.