South Loop2537 S Wabash Ave, Chicago, IL, 60616

CloudKitchens South Loop

2537 S Wabash Ave, Chicago, IL, 60616

Our South Loop facility puts you in the heart of 24-hour delivery demand

Close to the McCormick Center, the main convention center in Chicago, this facility gives restaurants access to great walk-in traffic and high delivery demand during the many events that bring consumers to the neighborhood. This facility also services the Hyde Park area, which is known for incredible student demand from University of Chicago and University of Illinois. With students ordering day & night and the convention center driving demand almost daily, this facility offers the perfect opportunity to grow your restaurant business.

Floorplan (250 - 2000 ft²+ available)

We design floorplans to match your workflow — optimized for efficiency, flexibility, and smooth operations.

Kitchens
Amenities
Facility Floorplan

Kitchen types

Choose a layout that fits your operation—from a single kitchen to a fully custom build.

Build-to-suit
Standard200-400 ft²

Hot cooking

·

Cold & Dry storage

Build-to-suit
Double400-800 ft²

Hot cooking

·

Cold & Dry storage

Build-to-suit
Custom800+ ft²

Hot cooking

·

Cold & Dry storage

What’s included

Every kitchen comes with the space, services, and essentials you need to operate.

Space

  • Private kitchen

  • Driver pickup area

  • Staff locker area

  • Restrooms

  • Mop wash

Services

  • Order pickup & processing

  • Safety & health inspections

  • Cleaning & maintenance

  • Courier handoff

  • Delivery software

  • Delivery logistics

  • Extraction & ventilation

  • On-site support staff

Equipment

*Additional fees apply
  • 3 compartment sink

  • Prep sink

  • Hand sink

  • Commercial hood

  • Tablet

  • Grease-trap / interceptor*

Utilities

  • Gas points

  • Power outlets

  • High power lighting

  • Cold & hot water lines

  • Gas / fire safety system

  • WiFi

  • Trash / recycle

  • Ethernet connections

  • Grease / trap cleaning

  • Hood / flue cleaning

  • Pest control

Total weekly delivery orders

From startup to scale-up, we support kitchens handling thousands of orders weekly — with flexible, cap-free infrastructure.

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Residents (15 min)

Workers (15 min)

Students (15 min)

Median Age

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Pay only for space you need, compared to 2000 ft2 at a traditional restaurant and get cooking in weeks, not months.